Tag Archives: review

Review: The Sindhi Kitchen

Being a Sindhi myself, when I was invited to try out The Sindhi Kitchen, I was totally looking forward to it.

The Sindhi Kitchen is a delivery kitchen that delivers in and around Santacruz West. Their menu comprises of some of the most popular Sindhi dishes and here are somethings that you must try.

The Keema Tikki melts in the mouth and is perfectly cooked, the Dahi Vada is soft, tasty and full of flavour, the Kachaalloo is a Sindhi side dish that is usually served with Curry Chawal, these guys nailed it!

Dal Pakwan fans, this is a must try here. The Pakwans are thin and crispy and compliment the dal perfectly, the Keema Pav was my favourite inspite of not being a big fan of mutton. For desserts, we had the Singhar Ji Mithai and it was sinful, not too sweet and just the way I like it.

Overall, the Sindhi Kitchen made me feel at home with the authentic and absolutely delectable Sindhi fare. Perfect for ordering in on a day when you’re in the mood for a comforting meal.

Venue:  The Sindhi Kitchen

Overall rating

Santacruz (W)

Landmark: Near Dhan Potohar Gurudwara

Phone: +91 9326171966

Follow:

Mumbai Candid at @chandnitolani @mumbaicandid on Instagram and The Sindhi Kitchen at @sindhikitchen

Mumbai Candid at @ChandniT @MumbaiCandid on Twitter

Advertisements

Review: Oktoberfest at Q-Bar, VITS Hotel

Oktoberfest is much awaited every year as beers from around the world are available at the bars in the city and celebrated with much anticipation.

This year, we were excited to try the special Oktoberfest menu at Q-Bar, VITS Hotel. A limited menu with about 6 dishes and 2 desserts was crafted for the festival alongwith domestic and international beers and beer cocktails.

The decor was nice and vibrant with beer quotes and a complete festive feel to it. The music was a bit too loud for our liking, but then again, it’s a matter of perspective.

Without wasting too much time, we ordered for the Chicken Roll – Flattened Chicken Breast stuffed with chicken mince and spinach. Unfortunately, we were extremely disappointed with the dish as the Chicken was undercooked and inedible. The next, we tried the Chicken Schnitzel which was served with garlic lemon caper sauce and potatoes. The potatoes were delicious and the sauce was flavourful but the Chicken, again, was bland and unimpressive. Disappointed with the food, we thought we should move on to the beers.

A special mention to the bartender who was well informed and attended to us happily. He offered us a spicy beer cocktail which was really good! We loved the flavour and the fruity aftertaste was the cherry on the cake. Next, we tried a British Bourbon Flavoured Craft Beer called Brody’s Beer. This was again our server-bartender’s recommendation. With a hint of honey, this one is a must try for all you craft beer lovers!Overall, Q-Bar, needs to definitely work on the food as it failed to impress us but the drinks were fab and we might just give it another chance for that!

Venue: Q-Bar

Overall Rating
Overall Rating

VITS Hotel, Marol, Andheri East

Landmark: International Airport Zone

Phone: 022 6151 7555

Follow:

VITS at @vitsmumbai on Instagram

Chandni at @chandnitolani and Mumbai Candid at @mumbaicandid on Instagram

Mumbai Candid at @ChandniT @MumbaiCandid on Twitter

Ming Yang is back!

 

IMG_6169IMG_6159 IMG_6196Happy news for all the Ming Yang fans! Your favourite chinese restaurant is back in the city! This time, it’s bigger and better.

Black and grey stone walls, bronze armour tiles, cloud chandeliers and a huge silver dragon that sits right in the center of the restaurant, every element here has a story to tell.

We were invited for a preview and as we were seated, the first thing that arrived on our table was a cup of tea called the Secret Seven, made of seven secret ingredients! What’s inside, no one knows.

IMG_6192

IMG_6188

The food, without a doubt, was top notch. Be it the dismiss, appetisers or the main course, everything was delicious. Our favourites on the menu were the Prawn Cheung Fun, Ming Yang Chicken, the Steamed Chilean Sea Bass with pickled chilli and the Celery and lotus stem in white wine sauce. In the desserts, we loved the Rice Pudding and the Origin Chocolate Mousse with Five Spiced Caramelised Popcorn.

IMG_6195

Another thing that caught our fancy were these infused ice cubes which we are definitely going to try at home!

Ming Yang, thank you for being back! You have been missed 🙂

Venue: Ming Yang

Overall rating
Overall rating

Taj Lands End, Bandra West

Landmark: Near Bandra Fort

Phone: 4966 6666

Follow:

Taj Lands End at @tajlandsend

Mumbai Candid at @ChandniT @MumbaiCandid

Review: The Bombay Canteen

Call it popular, call it innovative or call it just the novelty factor, The Bombay Canteen has been open for a couple of weeks now but to get a reservation here is tougher than getting a rickshaw outside Andheri station.
Precisely why we decided to simply walk in on a Wednesday evening to try our luck, to find it completely empty. We were told that we could get a table only till 9 PM and we agreed to take it.
To start off with, let’s talk about the ambiance, bright, airy and soft music. A complete win. The music tends to get louder and the lights dimmer after 8 PM. The menu is quite limited and though the names sound great the food is simple and a fusion of traditional meets contemporary.
We started our meal with the Aloo Bravas with yoghurt, mustard, red chilli and nylon sev – tasty and definitely a good snack to go with a drink. Next on the table were the Desi Tacos – desi because the tortillas are replaced with theplas. The chicken ones were quite delicious because of the spicy chettinad flavour, the vegetarian ones were average.
Stuffed Grilled Chillies
Stuffed Grilled Chillies
Next, on the server’s recommendation, we ordered the Cheese Stuffed Grilled Chillies, this one was the biggest disappointment. Bland and tasteless, even the cheese couldn’t make it taste better.
The other quick bites we really enjoyed were the Sprouted Lentil Chaat and the Teekha Chicken Wings.
Drinks at The Bombay Canteen are the highlights. Be it the potent Desi Whiskey Sour or the non alcoholic TZ’s Elixir, we really enjoyed the drinks!
Overall, this ones definitely an add on to the numerous bars in Lower Parel with a limited food menu. A few good finger food options and a couple of drinks and it can be your go-to place for after work parties. Although we wouldn’t know how to deal with the week long waiting list for reservations!
PS: By 8.30 PM the place was packed and there were no empty tables.

Venue: The Bombay Canteen

Overall Rating
Overall Rating

Kamala Mills, Lower Parel

Landmark: Near Radio Mirchi Office

Phone: 4966 6666

Follow:

The Bombay Canteen at @Bombay_Canteen

Mumbai Candid at @ChandniT @MumbaiCandid