We recently visited the much talked about Chinese restaurant at Sun N Sand, Mumbai – Haochi. Run by celebrity chef Gautam Mehrishi, this one exceeded our expectations! Everything we had here was amazing, no wonder the restaurant was pack at lunch hour on a weekday.Here’s a glimpse of our meal!
Great Wall Martini
The drinks were impressive. Bombay Fizz was extremely stiff and one drink could be good enough to get you in high spirits. The Great Wall Martini is a fusion of gin, pineapple and passion fruit, tangy and delicious. They don’t disappoint the teetotalers either. Look at the fancy presentation of a non-alcoholic beverage!
Char Siu Bao
Crispy Peking Duck served with Hoi Sin sauce and Julienned Greens
The appetizers at Haochi are absolutely delicious. The Char Siu Bao or the pork buns melted in the mouth. The Crispy Peking Duck went well with the Hoi Sin sauce. Also, one of the must try dishes at Haochi is the Lotus Root, vegetarians, you will love this! The Soba noodles and Buttery rice pairs up excellently with most of the mains.
Chocolate Lava Cake
Mandarin Orange Infused Creme Brulee
The exciting range of desserts were something that we left enough space for. The Chocolate Lava Cake, emmm, sinful, an overdose of chocolate. The crackling Creme Brulee with Mandarin orange infused was fruity and refreshing. The Almond Yogurt on the other hand was light and a perfect way to end the meal!
Overall, Haochi lives up to the meaning of its name – Simply Delicious! We totally recommend this one!
The oh-so-popular Smoke House Deli has opened a new outlet at BKC. We attended the preview dinner and here’s what we tried!The lovely looking signature cocktails- Fruit, Herb and Floral Infusions.
Californian Plum, Star Anise, Lily and Vodka
Kiwi, Melon, Jasmin and Vodka
We started our meal with the Paprika Puffs. Crispy and delicious, with a strong kick of Wasabi. If your taste buds can’t handle too much spice, make sure you mention it to the chef while placing your order.
Paprika Puffs with Wasabi
The mains were delicious! The Pan Charred Vegetables and Cheddar Sandwich with Chipotle Mayo is a great option for the veggies. Crunchy vegetables with a flavourful hint of Chipotle. They say, cooking risotto rice perfectly well is the toughest. Smoke House Deli does a fairly good job with their Smoked Mushroom Risotto! Carnivores can add Chicken or Prawns to the same. Last but not the least, the Peri Peri Rubbed Smoked Chicken with Smoked Pimento Reduce was quite a winner. The Chicken was Tender and delectable, definitely our favourite.
Smoke House Deli is usually popular for their desserts, but guess, they were having a bad day. The Philly Cheesecake was grainy and not smooth although the flavour was perfect. The Flourless Fudge Cake on the other hand was warm but not warm enough.
Flourless Chocolate Fudge with Ice Cream
Smoke House Deli has been a favourite since it opened at Lower Parel. We hope it maintains the standard and quality through all its outlet and we will definitely keep visiting!
When we heard of Amritsari Tadka’s launch in the neighbourhood, we expected a hard core North Indian Dhaba like experience. Did the place meet our expectations? Read on to know…When we entered Amritsari Tadka, which has been started by the same group as Only Parathas, we were a little upset about the ambience. An average looking restaurant with little or no sign of Amritsar.
The service was impressive though: Servers were prompt and well trained, the restaurant was clean and pretty crowded on a Friday afternoon.
We ordered what the server recommended, a platter of tikkas, a ‘Chinese’ prawn starter (yes, they serve Chinese as well) and a Lemongrass mocktail to begin with. Amongst the starters, our favourite was the Ajwaini Fish Tikka – perfectly cooked and full of flavour.
Amritsari Naan and Prawns with Raita
In the mains, we had the Prawn gravy alongwith the signature Amritsari Naan. The mains didn’t impress us much. A little more spices could have helped!
For the desserts, we had the jalebi with rabdi and the sizzling brownie. The jalebi was not hot enough although it was juicy and crispy! The sizzling brownie was… umm… we have definitely had better.
Overall, Amritsari Tadka is a great option for the kitty party ladies or for a family dinner. Skip it if you’re planning a date or looking to have a traditional Punjabi meal!
When we first heard of Chef’s Basket Gourmet Recipe Kits, we were absolutely amazed by the concept. All the ingredients you need to prepare a dish, in one box, sounds very cool.
Soon enough, we received the Creamy Tomato Penne Pasta recipe kit for a trial. Firstly, the packaging is quite amazing, with all the ingredients in a triangular cardboard box. These guys have spent some time and money in preparing a good looking kit!
The box contained Penne Pasta, Creamy Tomato Pasta Sauce, Black Olives, Extra Virgin Olive Oil, Sea Salt and Mixed Herbs. All you had to do is follow a simple recipe printed on one side of the box, using all the ingredients in the pack, and any of you own (if you want) and prepare the pasta! The pasta tasted delicious, something like you would get at an Italian fast food restaurant.
The recipe kits are quite impressive although the pricing seems to be a bit too steep. Rs.250 for a pasta kit which can serve as a meal for two. We would rate it a 3 and a half on 5 for the delicious taste and appealing presentation! What: Chef’s Basket Gourmet Recipe Kit Where: You can get it at your nearest supermarket, e.g. Big Bazaar, Nature’s Basket, etc. Price: The Penne Pasta Recipe kit is priced at Rs.250 whereas the Burrito Recipe Kit is priced at Rs.350 (6 Burritos).
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